Photo: Charles Deluvio
Cheesy Chili Mac
12 ingredients
15 min + 30 min
4 servings
openrecipes
"Bob Evans® Original Recipe Sausage Roll, green pepper, tomatoes, and macaroni pasta join together in a creamy Cheddar cheese sauce."
Estimated Nutrition (whole recipe, rough)
469
Calories
38g
Protein
24g
Fat
24g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Water | not in our table | 0 |
| Macaroni | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Bob Evans® Original Recipe Sausage Roll
- 1 small onion, diced
- 1/2 cup diced green pepper
- 1 (15 ounce) can tomato sauce
- 1 (14.5 ounce) can diced tomatoes
- 1 1/2 cups water
- 2 tablespoons Worcestershire sauce
- 1 tablespoon chili powder
- 1 teaspoon Italian seasoning
- 1 cup elbow macaroni
- 1 cup grated Cheddar cheese
- Green onions (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes