Photo: David Holifield
Cherry Angel Food Cake
8 ingredients
30 min + 50 min
1 - 10 inch tube pan
openrecipes
"The traditional angel food cake with a new twist - cherries!"
Estimated Nutrition (whole recipe, rough)
739
Calories
22g
Protein
13g
Fat
131g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup sifted cake flour
- 1 cup egg whites
- 1/4 teaspoon salt
- 1 teaspoon cream of tartar
- 1 1/4 cups white sugar
- 3/4 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 1/3 cup maraschino cherries, drained and sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes