Photo: David Holifield
Cherry Vanilla Crush Cake
7 ingredients
1 13x9-inch cake
openrecipes
"Baked meringue is topped with sweet cherry pie filling and covered with whipped topping. This make-ahead dessert is perfect for your next dinner party or potluck."
Estimated Nutrition (whole recipe, rough)
732
Calories
21g
Protein
12g
Fat
131g
Carbs
Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Topping | not in our table | 0 |
| Leaf | not in our table | 0 |
| Pie Filling | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 egg whites
- 3/4 teaspoon cream of tartar
- 2 cups sugar
- 2 teaspoons vanilla
- 2 cups crushed saltine crackers
- 1 (8 ounce) container frozen whipped dessert topping, thawed
- 2 (21 ounce) cans LUCKY LEAF® Regular or Premium Cherry Pie Filling
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes