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Chicken Gravy

"After preparing your favorite chicken dish, it's all gravy - chicken gravy! Pour over chicken and go to town! Yum! If you don't have chicken stock on hand, you could also use bouillon cubes; just follow package directions and proceed as below."

By allrecipes · From Open Recipes · 3 ingredients
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Why it works: Chicken and flour are a kitchen classic. They rank in the top 18% of all ingredient pairs, and 9,736 recipes mention both. Both carry acetaldehyde, which smells pungent, ethereal. The science ↓

The recipe

2 cups

Ingredients

Contains: wheat (auto-detected from the ingredients and method; we can miss things, so check labels)

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By allrecipes. Recipe from Open Recipes.

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The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Chicken + flourtop 18% of all pairs
    Aroma overlaplow
    Mentioned together9,736 recipes

    Shared aroma: acetaldehyde (pungent, ethereal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs