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Crab Stuffed Shells

From an old cookbook · modernised transcription
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Why it works: Parsley and pepper match in chemistry and in kitchens. They rank in the top 2% of all ingredient pairs, and cooks put them together in 34,122 recipes. Both carry 4'-methylacetophenone, which smells bitter almond. The science ↓

Crab Stuffed Shells

Ingredients

Directions

  1. Boil the crabs for 20 minutes, then dissect them.

  2. Chop the parsley very fine and mash the eggs smooth.

  3. Mix the parsley, mashed eggs, crab meat, sauce, salt, and cayenne pepper together.

  4. Wash the crab shells and fill each one with the mixture.

  5. Dip each filled shell in egg, then roll in pounded crackers.

  6. Fry the shells until they are a nice brown.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Parsley + peppertop 2% of all pairs
    Smell alikestrong
    Cooked together34,122 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  2. Crab + meattop 8% of all pairs
    Smell alikemoderate
    Cooked together448 recipes

    Shared aroma: 2,3,5-trimethylpyrazine (cocoa, roasted).

  3. Crab + saucetop 11% of all pairs
    Smell alikemoderate
    Cooked together238 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  4. Crab + peppertop 15% of all pairs
    Smell alikelow
    Cooked together922 recipes

    Shared aroma: nonanal (fat, citrus).

  5. Crab + parsleytop 17% of all pairs
    Smell alikemoderate
    Cooked together330 recipes

    Shared aroma: 2-methylbutyraldehyde (malty, chocolate).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the parsley

How well each one fits the dish's main ingredients (crab, egg, meat, sauce, pepper):

  1. Parsleythe original
  2. Capersfits about as well
  3. Tarragonfits about as well
  4. Nutmegfits about as well

Fit is the average pairing score against crab, egg, meat, sauce, pepper. Candidates are from the same food group and used in at least 100 recipes.

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