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Endive with Walnut Vinaigrette

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Endive with Walnut Vinaigrette

Why it works: Endive and chive share more aroma than cooks usually use. They rank in the top 1% of all ingredient pairs, and cooks put them together in 61 recipes. Both carry 1-octen-3-ol, which smells mushroom, earthy. The science ↓

Endive with Walnut Vinaigrette

Makes 8 servings

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

152Calories
1 gProtein
16 gFat
1 gCarbs

Counts 5 of 6 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 5 portions
IngredientPortion assumedkcal
Olive Oil1 tbsp (14g)119
Walnut1 walnut half (4g)26
Vinegar1 tbsp (15ml) distilled3
Mustard1 tsp (5g) yellow3
Chives1 tbsp (3g)1
Endivenot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By epicurious. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Endive + chivetop 1% of all pairs
    Smell alikestrong
    Cooked together61 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

  2. Endive + mustardtop 1% of all pairs
    Smell alikestrong
    Cooked together121 recipes

    Shared aroma: trans-2-hexenal (green, leafy).

  3. Chive + mustardtop 1% of all pairs
    Smell alikestrong
    Cooked together587 recipes

    Shared aroma: guaiacol (smoky, sweet).

  4. Endive + walnuttop 3% of all pairs
    Smell alikestrong
    Cooked together39 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

  5. Vinegar + mustardtop 7% of all pairs
    Smell alikemoderate
    Cooked together14,067 recipes

    Shared aroma: isobutyraldehyde (malty, green).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the walnut

How well each one fits the dish's main ingredients (endive, wine, vinegar, chive, mustard):

  1. Lentilsfits better
  2. Beansfits better
  3. Hazelnutfits better
  4. Walnutthe original

Fit is the average pairing score against endive, wine, vinegar, chive, mustard. Candidates are from the same food group and used in at least 100 recipes.