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Camphor Ice

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 4 ingredients
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Why it works: Camphor and olive work together. They rank in the top 26% of all ingredient pairs, and cooks put them together in 80 recipes. Both carry eucalyptol, which smells eucalyptus, herbal. The science ↓

Camphor Ice

Ingredients

Directions

  1. Melt the gum camphor, white wax, and spermaceti together over a double boiler.

  2. Once melted, stir in the olive oil until well combined.

  3. Allow the mixture to cool before using.

  4. Store in a cool place.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Camphor + olivetop 26% of all pairs
    Smell alikelow
    Cooked together80 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

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