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Chili Cheese Dip V

"A delicious, quick and easy dip that will disappear as soon as it's ready! My children love this one!"

By allrecipes · From Open Recipes · 3 ingredients
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Chili Cheese Dip V

Why it works: Cream cheese and cheddar cheese match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 467 recipes. Both carry ethyl 2-methylbutyrate, which smells fruity, apple. The science ↓

Chili Cheese Dip V

4 cups
Prep10 min
Cook5 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

220Calories
9 gProtein
20 gFat
3 gCarbs
What these numbers assume: 3 portions
IngredientPortion assumedkcal
Cheddar Cheese1 oz (28g)113
Cream Cheese1 oz (28g)99
Chili1 tsp (2.7g)8

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Cream cheese + cheddar cheesetop 1% of all pairs
    Smell alikestrong
    Cooked together467 recipes

    Shared aroma: ethyl 2-methylbutyrate (fruity, apple).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs