Skip to main content
Main

Cheese Sandwich

A sandwich made with soft cheese, walnuts, cream cheese, cayenne pepper, and butter on day‑old bread.

From an old cookbook · modernised transcription
Jump to recipe ↓

Why it works: Cheese and cream cheese match in chemistry and in kitchens. They rank in the top 4% of all ingredient pairs, and cooks put them together in 473 recipes. Both carry ethyl 2-methylbutyrate, which smells fruity, apple. The science ↓

Cheese Sandwich

Ingredients

Directions

Prepare the fillings

  1. Mash the soft cheese and chopped walnuts together until well combined.

  2. Grate the desired amount of cream cheese and mix with cayenne pepper and melted butter.

Assemble the sandwiches

  1. Spread the mixture between thin slices of day-old bread.

  2. Spread the cream cheese mixture thinly between slices of buttered bread.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Cheese + cream cheesetop 4% of all pairs
    Smell alikestrong
    Cooked together473 recipes

    Shared aroma: ethyl 2-methylbutyrate (fruity, apple).

  2. Bread + buttertop 7% of all pairs
    Smell alikemoderate
    Cooked together27,232 recipes

    Shared aroma: delta-decalactone (sweet, creamy).

  3. Cheese + breadtop 7% of all pairs
    Smell alikemoderate
    Cooked together2,130 recipes

    Shared aroma: delta-decalactone (sweet, creamy).

  4. Cream cheese + buttertop 8% of all pairs
    Smell alikemoderate
    Cooked together2,747 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  5. Cheese + buttertop 8% of all pairs
    Smell alikemoderate
    Cooked together7,962 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Soft cheese
Provides the creamy, spreadable base that holds the sandwich filling together.
Walnuts
Add crunch and a contrasting texture to the soft cheese.
Cream cheese
Adds moisture and a mild tang to the second filling.
Cayenne pepper
Adds a gentle heat that sharpens the flavour of the cheese.
Butter
Adds richness and fat, and helps the cream cheese spread smoothly.

Swap the walnut

How well each one fits the dish's main ingredients (cheese, bread, cream cheese, pepper, butter):

  1. Walnutthe original
  2. Beansfits about as well
  3. Pecansfits less well
  4. Peasfits less well

Fit is the average pairing score against cheese, bread, cream cheese, pepper, butter. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

More cheese sandwich recipes

You might also like