Cereal Coffee
Ingredients
Directions
Brew
In a sealed coffee pot, mix the cereal coffee with cold water.
Add the boiling water.
Boil for 20 minutes.
Remove to the back of the range and let stand for 5 minutes to settle.
Serve
Serve very hot with hot milk.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Photo for illustrative purposes only · Contact us to use it
Explore the science
What each ingredient does
- Cereal coffee
- Provides the roasted, coffee-like flavour and colour that the whole drink is built on.
The step that matters
Boil for 20 minutes. Extended boiling extracts more bitter compounds and concentrates the liquid, so the timing should be kept to the stated 20 minutes.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
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