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Baked Apples with Raisins

From an old cookbook · modernised transcription
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Why it works: Raisin and nuts work together. They rank in the top 10% of all ingredient pairs, and cooks put them together in 490 recipes. Both carry decanal, which smells soap, orange peel. The science ↓

Baked Apples with Raisins

Ingredients

Directions

  1. Remove the core from the apples.

  2. Fill the core space with raisins, sugar, and nuts if desired.

  3. Place the apples in a pan.

  4. Add 1 cup of water to the pan.

  5. Baste the apples frequently with water mixed with sugar.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Raisin + nutstop 10% of all pairs
    Smell alikemoderate
    Cooked together490 recipes

    Shared aroma: decanal (soap, orange peel).

  2. Apple + raisintop 13% of all pairs
    Smell alikemoderate
    Cooked together1,920 recipes

    Shared aroma: beta-damascenone (apple, rose).

  3. Raisin + sugartop 13% of all pairs
    Smell alikemoderate
    Cooked together12,481 recipes

    Shared aroma: beta-damascenone (apple, rose).

  4. Apple + sugartop 18% of all pairs
    Smell alikelow
    Cooked together16,478 recipes

    Shared aroma: beta-damascenone (apple, rose).

  5. Apple + nutstop 21% of all pairs
    Smell alikemoderate
    Cooked together237 recipes

    Shared aroma: decanal (soap, orange peel).

Apple and sugar barely smell alike, yet cooks put them together in 16,478 recipes: they work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the nuts

The recipe marks nuts as optional. How well each one fits the dish's main ingredients (apple, raisin, sugar):

  1. Chestnutfits better
  2. Almondfits better
  3. Pistachiofits better
  4. Nutsthe original

Fit is the average pairing score against apple, raisin, sugar. Candidates are from the same food group and used in at least 100 recipes.

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