Why it works: Sauce and tomato are a kitchen classic. They rank in the top 15% of all ingredient pairs, and cooks put them together in 5,469 recipes. Both carry ethanol, which smells alcoholic, ethereal. The science ↓
Salmon with Caper Sauce
Ingredients
Directions
Place the salmon in a dish.
Pour caper sauce over the salmon.
Serve immediately.
For a variation, use tomato sauce instead of caper sauce.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Sauce + tomatotop 15% of all pairsSmell alikelowCooked together5,469 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Salmon + tomatotop 19% of all pairsSmell alikelowCooked together1,439 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Salmon + saucetop 20% of all pairsSmell alikelowCooked together1,765 recipes
Shared aroma: ethanol (alcoholic, ethereal).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the tomato
How well each one fits the dish's main ingredients (salmon, sauce):
- Horseradishfits better
- Cucumberfits about as well
- Chivefits about as well
- Tomatothe original
Fit is the average pairing score against salmon, sauce. Candidates are from the same food group and used in at least 100 recipes.
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