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Nut Sandwiches

A sandwich made with grated cheese and walnuts spread between buttered bread.

From an old cookbook · modernised transcription
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Why it works: Cheese and bread are a kitchen classic. They rank in the top 7% of all ingredient pairs, and cooks put them together in 2,130 recipes. Both carry delta-decalactone, which smells sweet, creamy. The science ↓

Nut Sandwiches

Ingredients

Directions

Make the filling

  1. Combine grated cheese and chopped walnuts in a bowl.

  2. Season with salt and cayenne pepper to taste.

Assemble and serve

  1. Spread the mixture between thin slices of buttered bread.

  2. Cut off the crusts before serving.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Cheese + breadtop 7% of all pairs
    Smell alikemoderate
    Cooked together2,130 recipes

    Shared aroma: delta-decalactone (sweet, creamy).

  2. Walnut + peppertop 13% of all pairs
    Smell alikemoderate
    Cooked together3,039 recipes

    Shared aroma: 2-nonenal (fatty, green).

  3. Cheese + walnuttop 14% of all pairs
    Smell alikemoderate
    Cooked together410 recipes

    Shared aroma: 2-nonenal (fatty, green).

  4. Pepper + breadtop 16% of all pairs
    Smell alikemoderate
    Cooked together20,964 recipes

    Shared aroma: 2-nonenal (fatty, green).

  5. Walnut + breadtop 17% of all pairs
    Smell alikemoderate
    Cooked together714 recipes

    Shared aroma: 2-undecenal (sweet).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Grated cheese
Provides richness and a savory, binding body that holds the filling together.
Chopped english walnuts
Adds crunch and a toasty, nutty texture against the soft cheese.

Swap the walnut

How well each one fits the dish's main ingredients (cheese, pepper, bread):

  1. Beansfits better
  2. Walnutthe original
  3. Lima beansfits about as well
  4. Peasfits about as well

Fit is the average pairing score against cheese, pepper, bread. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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