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Chocolate Covered Potato Chips

"Ridged potato chips are dipped into tempered milk chocolate for an elegant treat that everyone will enjoy. This recipe also works for pretzels, popcorn and any kind of nut."

By allrecipes · From Open Recipes · 2 ingredients
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Why it works: Milk and potato chip work together. They rank in the top 24% of all ingredient pairs, and 15 recipes mention both. Both carry ethanol, which smells alcoholic, ethereal. The science ↓

The recipe

1 pound
Prep30 min

Ingredients

Contains: milk (auto-detected from the ingredients and method; we can miss things, so check labels)

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Milk + potato chiptop 24% of all pairs
    Aroma overlaplow
    Mentioned together15 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  2. Milk + chocolatetop 6% of all pairs
    Aroma overlapmoderate
    Mentioned together9,121 recipes

    Shared aroma: gamma-nonanolactone (coconut, sweet).

  3. Chocolate + potato chiptop 20% of all pairs
    Aroma overlaplow
    Mentioned together15 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs