Skip to main content

Chocolate Covered Easter Eggs

"This is a great recipe that you can add different ingredients to that will make 4 different kind of eggs...all yummy. I always get tons of compliments when I make these."

Jump to recipe ↓
Chocolate Covered Easter Eggs

Why it works: Vanilla and coconut match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 2,294 recipes. Both carry ethyl caproate, which smells fruity, apple peel. The science ↓

Chocolate Covered Easter Eggs

3 pounds candy
Prep30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

980Calories
13 gProtein
85 gFat
46 gCarbs
What these numbers assume: 8 portions
IngredientPortion assumedkcal
Coconut1/2 cup shredded (40g)283
Peanut1 oz (28g)161
Chocolate1 oz (28g) semisweet155
Olive Oil1 tbsp (14g)119
Butter1 tbsp (14g)102
Cream Cheese1 oz (28g)99
Sugar1 tbsp (12.5g) granulated49
Vanilla1 tsp extract (4ml)12

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Vanilla + coconuttop 1% of all pairs
    Smell alikestrong
    Cooked together2,294 recipes

    Shared aroma: ethyl caproate (fruity, apple peel).

  2. Peanut + coconuttop 3% of all pairs
    Smell alikestrong
    Cooked together433 recipes

    Shared aroma: decanal (soap, orange peel).

  3. Vanilla + chocolatetop 5% of all pairs
    Smell alikemoderate
    Cooked together10,020 recipes

    Shared aroma: sotolon (curry, maple).

  4. Peanut + chocolatetop 6% of all pairs
    Smell alikemoderate
    Cooked together1,279 recipes

    Shared aroma: 2-ethyl-3,6-dimethylpyrazine (roasted, nutty).

  5. Butter + cream cheesetop 8% of all pairs
    Smell alikemoderate
    Cooked together2,747 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the peanut

The recipe marks peanut as optional. How well each one fits the dish's main ingredients (butter, vanilla, cream cheese, sugar, coconut, cocoa powder, chocolate):

  1. Almondfits about as well
  2. Hazelnutfits about as well
  3. Peanutthe original
  4. Pecansfits about as well

Fit is the average pairing score against butter, vanilla, cream cheese, sugar, coconut, cocoa powder, chocolate. Candidates are from the same food group and used in at least 100 recipes.