Skip to main content

Chocolate-Caramel Tortillas

"My son loves for me to take these to his Scout meetings. Very yummy."

Jump to recipe ↓
Chocolate-Caramel Tortillas

Why it works: Flour and chocolate are a kitchen classic. They rank in the top 18% of all ingredient pairs, and cooks put them together in 8,994 recipes. Both carry isobutyraldehyde, which smells malty, green. The science ↓

Chocolate-Caramel Tortillas

48 servings
Prep30 min
Cook11 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

750Calories
18 gProtein
13 gFat
136 gCarbs

Counts 3 of 4 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 3 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Chocolate1 oz (28g) semisweet155
Tortilla1 medium flour (45g)140
Waternot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Flour + chocolatetop 18% of all pairs
    Smell alikelow
    Cooked together8,994 recipes

    Shared aroma: isobutyraldehyde (malty, green).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs