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Chocolate Eggplant

"Great for parties easy to make .. unusual and yet so yummy! If you want the melted chocolate to be sweeter, stir in some sweetened condensed milk to suit your taste."

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Chocolate Eggplant

Why it works: Eggplant and chocolate work together. They rank in the top 35% of all ingredient pairs, and cooks put them together in 4 recipes. Both carry guaiacol, which smells smoky, sweet. The science ↓

Chocolate Eggplant

6 servings
Prep5 min
Cook15 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

309Calories
2 gProtein
22 gFat
26 gCarbs
What these numbers assume: 3 portions
IngredientPortion assumedkcal
Chocolate1 oz (28g) semisweet155
Olive Oil1 tbsp (14g)119
Eggplant1 cup cubed (82g)35

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Eggplant + chocolatetop 35% of all pairs
    Smell alikemoderate
    Cooked together4 recipes

    Shared aroma: guaiacol (smoky, sweet).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs