Photo: David Holifield
Christmas Trifle
16 ingredients
30 min + 15 min
12 servings
openrecipes
"A holiday tradition in our house for over twenty years."
Estimated Nutrition (whole recipe, rough)
1140
Calories
31g
Protein
41g
Fat
154g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (5.9 ounce) package individual jelly-filled roll cakes
- 1/2 cup sherry
- 2 pints fresh raspberries
- 1 tablespoon white sugar, or to taste
- 1 egg
- 2 egg yolks
- 1/2 cup white sugar
- 1/3 cup all-purpose flour
- 2 cups milk
- 1/2 cup half-and-half cream
- 1/2 teaspoon vanilla extract
- 2 tablespoons sherry
- 1 tablespoon butter
- whipped cream (optional)
- fresh raspberries (optional)
- chocolate curls (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes