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Coffee

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 2 ingredients
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Coffee

Coffee

Ingredients

Directions

  1. Grind your coffee just before using it.

  2. Ensure your coffee pot is clean and dry.

  3. Add the freshly ground coffee to the warm coffee pot.

  4. Pour boiling water over the coffee.

  5. Set the pot on the fire for a few seconds without letting it boil.

  6. Pour a cupful out and return it to the pot.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Photo for illustrative purposes only · Contact us to use it

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