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Game Pie

A savory pie made with turkey livers, partridge legs, forcemeat, bread crumbs, spices, and pastry.

From an old cookbook · modernised transcription
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Why it works: Cinnamon and clove match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 14,189 recipes. Both carry ethyl cinnamate, which smells sweet, balsamic. The science ↓

Game Pie

Ingredients

Directions

Prepare the filling

  1. Chop the turkey livers and partridge legs very fine.

  2. In a bowl, combine the chopped livers, partridge legs, bread crumbs, cinnamon, cloves, pepper, and coarse sea salt.

  3. Moisten the mixture with water until it holds together.

Cook and bake

  1. Transfer the mixture to a pan and cook over medium heat for 30 minutes, turning often to keep it moist.

  2. Place the cooked mixture in a pie dish, cover with pastry, and bake until golden.

  3. Let cool before serving.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Cinnamon + clovetop 1% of all pairs
    Smell alikestrong
    Cooked together14,189 recipes

    Shared aroma: ethyl cinnamate (sweet, balsamic).

  2. Clove + peppertop 5% of all pairs
    Smell alikestrong
    Cooked together17,451 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  3. Cinnamon + peppertop 9% of all pairs
    Smell alikestrong
    Cooked together4,890 recipes

    Shared aroma: methyl cinnamate (strawberry).

  4. Turkey + breadtop 12% of all pairs
    Smell alikemoderate
    Cooked together822 recipes

    Shared aroma: decanal (soap, orange peel).

  5. Turkey + peppertop 15% of all pairs
    Smell alikemoderate
    Cooked together1,636 recipes

    Shared aroma: myristicin (spice, warm).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Turkey livers
Provide rich, savory body and meaty texture to the filling.
Partridge legs
Add meaty flavor and substance to the filling.
Forcemeat
Forms the main body of the pie, giving a dense, sliceable texture.
Bread crumbs
Absorb moisture and help bind the filling so it holds together.

The step that matters

Moistening the mixture with water. Water must be added gradually until the mixture just holds together. Too little leaves the filling crumbly, while too much makes it soggy and slows browning during cooking.

Swap the cinnamon

How well each one fits the dish's main ingredients (turkey, liver, bread, clove, pepper):

  1. Sagefits better
  2. Thymefits better
  3. Marjoramfits better
  4. Cinnamonthe original

Fit is the average pairing score against turkey, liver, bread, clove, pepper. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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