Oat Cake
Ingredients
Directions
Wet the oatmeal with the roast beef dripping.
Mix until well combined.
Shape into a cake and cook as desired.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Photo for illustrative purposes only · Contact us to use it
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