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Confectioner's Fruit Cake

From an old cookbook · modernised transcription
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Why it works: Flour and raisin match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 9,075 recipes. Both carry isobutyraldehyde, which smells malty, green. The science ↓

Confectioner's Fruit Cake

Ingredients

Directions

  1. Cream together the butter and sugar.

  2. Add the eggs and mix well.

  3. Gradually incorporate the sifted flour, currants, raisins, citron, and candied orange peel.

  4. Stir in the allspice, ginger, ground cloves, cinnamon, and grated nutmeg.

  5. Mix in the molasses with the baking soda until well combined.

  6. Prepare the molds by lining the sides and bottom with parchment paper.

  7. Pour the batter into the prepared molds.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Flour + raisintop 1% of all pairs
    Smell alikestrong
    Cooked together9,075 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  2. Orange + allspicetop 4% of all pairs
    Smell alikemoderate
    Cooked together727 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

  3. Currant + allspicetop 10% of all pairs
    Smell alikelow
    Cooked together1,359 recipes

    Shared aroma: ethyl benzoate (fruity, sweet).

  4. Raisin + allspicetop 10% of all pairs
    Smell alikemoderate
    Cooked together1,475 recipes

    Shared aroma: alpha-terpineol (lilac, floral).

  5. Currant + raisintop 10% of all pairs
    Smell alikelow
    Cooked together6,180 recipes

    Shared aroma: gamma-nonanolactone (coconut, creamy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the currant

How well each one fits the dish's main ingredients (butter, sugar, egg, flour, raisin, orange, allspice):

  1. Vanillafits better
  2. Lemonfits better
  3. Figfits better
  4. Currantthe original

Fit is the average pairing score against butter, sugar, egg, flour, raisin, orange, allspice. Candidates are from the same food group and used in at least 100 recipes.

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