Photo: Eiliv Sonas Aceron
Cop Cobbler
9 ingredients
15 min + 1 hr
24 servings
openrecipes
"A twist on a old favorite, great for dessert or even breakfast! Yummy with a scoop of vanilla ice cream and a cup of hot coffee! "
Estimated Nutrition (whole recipe, rough)
455
Calories
16g
Protein
25g
Fat
42g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 24 glazed doughnuts
- 1 (14 ounce) can sweetened condensed milk
- 2 eggs, beaten
- 1 (29 ounce) can sliced peaches, not drained
- 1 teaspoon ground cinnamon
- 1 pinch salt
- 1/2 cup butter, melted
- 1 (16 ounce) package confectioners' sugar
- 2 teaspoons vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes