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Cucumber Salad

From an old cookbook · modernised transcription
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Why it works: Cucumber and lettuce match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 1,409 recipes. Both carry 2-isopropyl-3-methoxypyrazine, which smells earthy, pea. The science ↓

Cucumber Salad

Ingredients

Directions

  1. Peel and cut cucumbers in half lengthwise.

  2. Mix cream cheese, pimentos, and melted butter into a paste.

  3. Shape the paste on one half of each cucumber to create a rounded shape.

  4. Chill the cucumbers on ice.

  5. Before serving, cut each half lengthwise into quarters.

  6. Place the quarters on lettuce leaves and drizzle with French dressing.

  7. Slice stuffed olives thinly and arrange them alongside the cucumber quarters.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Cucumber + lettucetop 1% of all pairs
    Smell alikestrong
    Cooked together1,409 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  2. Lettuce + olivetop 5% of all pairs
    Smell alikestrong
    Cooked together2,580 recipes

    Shared aroma: trans-2-hexenal (green, leafy).

  3. Cucumber + olivetop 6% of all pairs
    Smell alikestrong
    Cooked together3,611 recipes

    Shared aroma: 2-methylbutyl acetate (fruit).

  4. Cream cheese + buttertop 8% of all pairs
    Smell alikemoderate
    Cooked together2,747 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  5. Cream cheese + olivetop 14% of all pairs
    Smell alikemoderate
    Cooked together1,003 recipes

    Shared aroma: methyl 2-methylbutyrate (apple, fatty).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the lettuce

How well each one fits the dish's main ingredients (cucumber, cream cheese, butter, olive):

  1. Chivefits better
  2. Tomatofits about as well
  3. Lettucethe original
  4. Welsh onionfits less well

Fit is the average pairing score against cucumber, cream cheese, butter, olive. Candidates are from the same food group and used in at least 100 recipes.

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