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Country Seed Bread
Photo: Wesual Click

Country Seed Bread

10 ingredients 1 - 1 pound loaf openrecipes
Country Seed Bread

"Enjoy this light, nutty-flavoured loaf toasted in the morning, or as a foundation for your favorite sandwich. Toast seeds for a nuttier flavour."

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Estimated Nutrition (whole recipe, rough)

813
Calories
15g
Protein
33g
Fat
115g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Honey 1 tbsp (21g) 64
Flax Seed 1 tbsp (10g) ground 55
Salt 1 tsp (6g) 0
Water not in our table 0
Poppy Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3/4 cup water
  • 4 teaspoons honey
  • 4 teaspoons canola oil
  • 1/2 teaspoon salt
  • 1 1/3 cups bread flour
  • 2/3 cup whole wheat flour
  • 3 tablespoons flax seed
  • 4 teaspoons sesame seeds
  • 2 teaspoons poppy seeds
  • 1 1/4 teaspoons active dry yeast

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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