Why it works: Peppermint and pine match in chemistry and in kitchens. They rank in the top 6% of all ingredient pairs, and cooks put them together in 103 recipes. Both carry guaiacol, which smells smoky, sweet. The science ↓
Syrup for Bilious Complaints
Ingredients
Directions
Combine Virginia snakeroot, life of man root, peppermint herb, and white pine bark in a pot.
Add 4 quarts of water and boil until reduced to 1 pint.
Strain the mixture and add Holland gin and molasses.
Bottle the syrup for use.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Peppermint + pinetop 6% of all pairsSmell alikestrongCooked together103 recipes
Shared aroma: guaiacol (smoky, sweet).
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Pine + gintop 19% of all pairsSmell alikemoderateCooked together7 recipes
Shared aroma: alpha-pinene (pine, turpentine).
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Peppermint + gintop 22% of all pairsSmell alikelowCooked together42 recipes
Shared aroma: alpha-pinene (pine, turpentine).
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Gin + molassestop 23% of all pairsSmell alikemoderateCooked together17 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Peppermint + molassestop 34% of all pairsSmell alikelowCooked together65 recipes
Shared aroma: ethanol (alcoholic, ethereal).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the peppermint
How well each one fits the dish's main ingredients (pine, gin, molasses):
- Cinnamonfits better
- Clovefits better
- Nutmegfits better
- Peppermintthe original
Fit is the average pairing score against pine, gin, molasses. Candidates are from the same food group and used in at least 100 recipes.
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