Why it works: Onion and pita bread work together. They rank in the top 13% of all ingredient pairs, and cooks put them together in 136 recipes. Both carry isobutyraldehyde, which smells malty, green. The science ↓
Crab Pitas
24 servingsIngredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 3 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream Cheese | 1 oz (28g) | 99 |
| Pita Bread | 1 slice (30g) white | 79 |
| Onion | 1 medium (110g) | 44 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Onion + pita breadtop 13% of all pairsSmell alikemoderateCooked together136 recipes
Shared aroma: isobutyraldehyde (malty, green).
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Cream cheese + oniontop 20% of all pairsSmell alikemoderateCooked together1,097 recipes
Shared aroma: ethyl butyrate (apple, fruity).
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Cream cheese + pita breadtop 31% of all pairsSmell alikelowCooked together8 recipes
Shared aroma: isobutyraldehyde (malty, green).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the onion
How well each one fits the dish's main ingredients (cream cheese, pita bread):
- Cucumberfits better
- Welsh onionfits better
- Lettucefits better
- Onionthe original
Fit is the average pairing score against cream cheese, pita bread. Candidates are from the same food group and used in at least 100 recipes.
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