Why it works: Lemon and lime match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 1,289 recipes. Both carry beta-phellandrene, which smells minty, terpene. The science ↓
Cranberry Brandy Slush
24 servingsIngredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 3 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cherry Brandy | 1 cup (138g) | 87 |
| Orange | 1 medium (131g) | 62 |
| Cranberry | 1 cup raw (100g) | 46 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Lemon + limetop 1% of all pairsSmell alikestrongCooked together1,289 recipes
Shared aroma: beta-phellandrene (minty, terpene).
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Orange + lemontop 1% of all pairsSmell alikestrongCooked together10,634 recipes
Shared aroma: 3-hexenal (apple, fruity).
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Orange + cranberrytop 1% of all pairsSmell alikestrongCooked together230 recipes
Shared aroma: ethyl 2-methylbutyrate (fruity, apple).
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Orange + limetop 4% of all pairsSmell alikestrongCooked together937 recipes
Shared aroma: decanal (soap, orange peel).
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Cranberry + limetop 5% of all pairsSmell alikestrongCooked together100 recipes
Shared aroma: eucalyptol (eucalyptus, herbal).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the cranberry
How well each one fits the dish's main ingredients (cherry brandy, orange, lemon, lime):
- Cherryfits about as well
- Cranberrythe original
- Pineapplefits less well
- Mangofits less well
Fit is the average pairing score against cherry brandy, orange, lemon, lime. Candidates are from the same food group and used in at least 100 recipes.
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