Meat Pies

Ingredients

• somerump steaks
• pepper
• coarse sea salt
• water
• crust

Directions

The book says “a moderate oven”. The 350°F (175°C) in the steps is the modern equivalent, not the book's own figure.

1. Beat the somerump steaks with a rolling pin.

2. Season the steaks with pepper and coarse sea salt to your taste.

3. Make a good crust and lay the steaks in a dish.

4. Pour in enough water to fill the dish.

5. Cover with the crust and bake until well done in a 350°F (175°C) oven.