Photo: Pille R. Priske
Jeanne's Gluten-Free All-Purpose Flour
5 ingredients
Makes 4 1/2 cups / 660 g
openrecipes
Estimated Nutrition (whole recipe, rough)
661
Calories
17g
Protein
2g
Fat
140g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Rice | 1 cup cooked (158g) white | 206 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/4 cups/170 grams brown rice flour
- 1 1/4 cups/205 grams white rice flour
- 1 cup/165 grams sweet rice flour
- 1 cup/120 grams tapioca flour
- scant 2 tsp xanthan gum
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes