Why it works: Bread and butter are a kitchen classic. They rank in the top 7% of all ingredient pairs, and cooks put them together in 27,232 recipes. Both carry delta-decalactone, which smells sweet, creamy. The science ↓
Fruit Stuffing
Ingredients
Directions
Ensure the Sultana raisins or currants are well cleaned and free of stems.
Mix all the ingredients together.
Use the mixture as a filling for duck, guinea hen, or goose.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Bread + buttertop 7% of all pairsSmell alikemoderateCooked together27,232 recipes
Shared aroma: delta-decalactone (sweet, creamy).
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Onion + peppertop 11% of all pairsSmell alikemoderateCooked together68,474 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
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Apple + raisintop 13% of all pairsSmell alikemoderateCooked together1,920 recipes
Shared aroma: beta-damascenone (apple, rose).
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Bread + appletop 14% of all pairsSmell alikemoderateCooked together1,790 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Butter + appletop 14% of all pairsSmell alikemoderateCooked together8,706 recipes
Shared aroma: trans-2-nonenal (cardboard, fatty).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the raisin
How well each one fits the dish's main ingredients (bread, butter, apple, onion, pepper):
- Plumfits better
- Figfits better
- Grapefits better
- Raisinthe original
Fit is the average pairing score against bread, butter, apple, onion, pepper. Candidates are from the same food group and used in at least 100 recipes.
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