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Day-After Turkey Stock

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Day-After Turkey Stock

Why it works: Celery and onion are a kitchen classic. They rank in the top 7% of all ingredient pairs, and cooks put them together in 18,518 recipes. Both carry guaiacol, which smells smoky, sweet. The science ↓

Day-After Turkey Stock

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

215Calories
32 gProtein
4 gFat
11 gCarbs

Counts 3 of 4 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 3 portions
IngredientPortion assumedkcal
Chicken100g cooked165
Onion1 medium (110g)44
Celery Stalks1 stalk (40g)6
Waternot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By epicurious. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Celery + oniontop 7% of all pairs
    Smell alikemoderate
    Cooked together18,518 recipes

    Shared aroma: guaiacol (smoky, sweet).

  2. Celery + turkeytop 14% of all pairs
    Smell alikemoderate
    Cooked together431 recipes

    Shared aroma: myristicin (spice, warm).

  3. Onion + turkeytop 20% of all pairs
    Smell alikemoderate
    Cooked together577 recipes

    Shared aroma: decanal (soap, orange peel).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the onion

How well each one fits the dish's main ingredients (celery, turkey):

  1. Carrotfits better
  2. Mustardfits better
  3. Tomatofits better
  4. Onionthe original

Fit is the average pairing score against celery, turkey. Candidates are from the same food group and used in at least 100 recipes.