Results for “Truffles”
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26 recipes found · page 1 of 2
- SantS De Grouse Aux Truffles
- Vol-au-vent Aux Truffles
- Capon with Truffle, Or, a LA Perigueux
- Vol-au-vent K LA Blanquettc De Truffles
- Fowls with Truffles
- Une Die Daub^e Aux Truffles Et Aux Champignons
- Poulets Aux Truffes
- Espagnole Travaillée
- Partridge Pie ^ LA Piregueux
- Fricasste or Fowis
- Truffles with Champagne Winr
- Peregueux, or Truffle, the Most Esteemed of the French Sauces
- Perigord* or Peregueux Pies of Poultry, Game, or Meat
- Spanish or Brown Sauce
- Trurries STewep in CHampacne
- Boast Papabotte
- Cake or Fowl
- Fricassee of Chickens a LA Perigord
- P^re^^ueux Kid Pi^, As Dressed By a Frate
- Gascony Sauce
- Boast Woodcock on Toast. Becasses Roties Sur Canapes.
- Roast Snipe on Toast. Becassines Roties Sur Canapes.
- Turkeys and Fotuls Tvith Truffie, or a LA Peregueux
- Mock Turtle, in the Parisian Fashion
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