Beef Recipes

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Filter by cuisine or ingredient · beef

Cuisine

Italian Mexican Asian Indian Mediterranean American French

Protein

chicken beef pork salmon shrimp tofu

Staples

pasta rice potato bread egg flour

Vegetables

garlic onion tomato mushroom avocado spinach

Baking

chocolate vanilla cinnamon honey butter sugar

Herbs

basil ginger cilantro rosemary thyme parsley

Dairy

cheese cream milk yogurt sour cream cream cheese

76 recipes found · page 2 of 4

Roast Whole Suckling Pig with Truffle Mousse, Jersey Royals and Wild Garlic From Open Recipes · 10 ingredients
Salpicron, Hunters' Style From a historical cookbook · Creole · 12 ingredients
Russian Salad. Salade a LA Russe. From a historical cookbook · Russian · 11 ingredients
Brown Sauce Sauce Espagnole From a historical cookbook · World · 13 ingredients
Porcini-Crusted Beef Tenderloin with Truffle Butter Sauce From Open Recipes · 8 ingredients
Chateaubriand with Shiitake Mushroom Rub From Open Recipes · 11 ingredients
Beef Wellington From Open Recipes · 15 ingredients
Beef Wellington From Open Recipes · 15 ingredients
Salpicon, Hunters' Style From a historical cookbook · World · 14 ingredients
Spanish Sauoe Sauce EBpagnole From a historical cookbook · Creole · 15 ingredients
Macaroni, Neapolitan Style. Macaroni D LA NapoHtaine From a historical cookbook · Creole · 11 ingredients
Filet of Beef Smothered with Mushrooms or Truffles. Filet De Boeuf Braise Aux Champignons, Ou Aux Truffes. From a historical cookbook · Creole · 14 ingredients
Sausages of Beef or Mutton, with Oysters, Mushrooms, or Crayfish From a historical cookbook · World · 10 ingredients
Spanish Sance. Sauce Espagnole From a historical cookbook · World · 16 ingredients
Brown Sauce Sauce Espagnole From a historical cookbook · Creole · 16 ingredients
Ragu Bologna Pasta Sauce From Open Recipes · 15 ingredients
Smelts a LA Toulouse From a historical cookbook (Project Gutenberg) · 15 ingredients
Ox Heel Sausages From a historical cookbook · World · 17 ingredients
Sausages of Beef or Mutton, 'with Oysters, Mushrooms, or Cray -fish From a historical cookbook · British · 10 ingredients
Sweetbreads a LA Financiere From a historical cookbook · Creole · 16 ingredients
Creamy Polenta with Beef Ragù Recipe From Open Recipes · 15 ingredients
Pizza Lasagne From Open Recipes · 18 ingredients
The Best Bleu Burgers Recipe From Open Recipes · 15 ingredients
A Dainty Dishes for Indian Tables. From a historical cookbook · British · 19 ingredients

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