Cream Recipes
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7 recipes found
- Peregueux, or Truffle
- Peregueux, or Truffle, the Most Esteemed of the French Sauces
- Baked Apples with Champagne Truffles and Mincemeat Recipe
- Puddings of Cray and Other Shell-fish
- Puddings of Cray and Other Shell-fish
- Croquettes of Fowl
- Lentil Cappuccino Soup
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