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354 recipes found · page 13 of 15
- Red Snapper D LA Sauce Tomate
- Venison, Hunter's Style ChevreuU D LA Cha98eur.
- Boiled Marinade
- Savoury Salsifits.
- Mock Turtle, in the Parisian Fashion
- Trout or Pike a LA Genevoise
- Blanquette of Veal
- Stewed Ducks, Peasant Style
- Calf's Head a LA Torture. Tete De Veau a LA Tortue.
- Poitrine De Veau Farcie
- A Simple Every-Day Becipe for Baking: Bed Snapper. Red Snapper Au Gratin.
- Pepper Sauce for Venison Sauce Poivrade Pour Le ChevreuU
- Hare, Creole Style Civet De Li^vre D LA Creole
- Green Peas K LA Bourgeolse Pois Verts 8aut6s D LA Bourgeoise
- Chicken Stewed with Green Peas. Poulet Baut4 Aux Petit Poia.
- Stuffed Roast Shoulder or Breast of Veal
- Seafood Gumbo
- Stewed Fish. Poisson En Matelote.
- Vegetable Soup Without Meat. Puree De Legumes.
- Shrimp Pie. Vol-au-Vent De Chevrettes.
- Giblet Soup. Potage a I'Essenee De Gesier.
- Mock-Turtle Soup. Soupe a LA Tortue
- Shrimp Pie. Vol-au-Vent Dc Chevrettes
- Smothered Breast of Lamb. Poitrine D* Agneau Braia^e.
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