Truffle Recipes

Filter by cuisine or ingredient · truffle

Cuisine

Italian Mexican Asian Indian Mediterranean American French

Protein

chicken beef pork salmon shrimp tofu

Staples

pasta rice potato bread egg flour

Vegetables

garlic onion tomato mushroom avocado spinach

Baking

chocolate vanilla cinnamon honey butter sugar

Herbs

basil ginger cilantro rosemary thyme parsley

Dairy

cheese cream milk yogurt sour cream cream cheese

276 recipes found · page 4 of 12

Pictures are illustrations, not photos of these recipes.

French DishesFull method wine, flour, butter, chicken From a historical cookbook (Internet Archive) · 43 ingredients
CroquettesIngredients only chicken, beef, flour, lemon From a historical cookbook · Creole · 15 ingredients
Pate De Foie GrasIngredients only pate, pork, shallot, parsley From a historical cookbook · Indian · 9 ingredients
Truffles, a LA ServietteIngredients only truffle, pork, parsley, onion From a historical cookbook · Indian · 9 ingredients
GratinIngredients only veal, butter, mushroom, parsley From a historical cookbook · British · 17 ingredients
Cromesquies with TrufflesIngredients only chicken, truffle, sauce, nutmeg From a historical cookbook · Creole · 10 ingredients
Roasted Quail — 'So. 2.Ingredients only quail, butter, truffle, pork From a historical cookbook · Creole · 9 ingredients
Boiled Beef SausageIngredients only beef, pork, parsley, garlic From a historical cookbook · Creole · 10 ingredients
Salade a LA CarranovaIngredients only beetroot, celery, artichoke, truffle From a historical cookbook · European · 8 ingredients
Les Cotelettes Mignons a LA Tomate.Ingredients only tomato, chicken, cream, egg From a historical cookbook · European · 8 ingredients
Canapees Turbigo FashionIngredients only crayfish, shrimp, truffle, celery From a historical cookbook · European · 11 ingredients
Herb-crusted Lamb with Truffle Gnocchi, Honey-glazed Shallots and Roast ArtichokesIngredients only carrot, onion, celery, thyme From Open Recipes · 31 ingredients
Galantine of CaponIngredients only liver, pork, lime, thyme From a historical cookbook · Indian · 18 ingredients
Boudins De Pigeon Aux Olives.Ingredients only pork, carrot, parsley, garlic From a historical cookbook · Indian · 12 ingredients
LardingIngredients only pork, oyster, eel, parsley From a historical cookbook · World · 15 ingredients
To ragoUt Tvith Mushrooms.Ingredients only truffle, parsley, mushroom, tomato From a historical cookbook · World · 13 ingredients
Truffles, a LA ServietteIngredients only truffle, pork, parsley, onion From a historical cookbook · British · 9 ingredients
Coquilles De VolailleIngredients only chicken, onion, parsley, flour From a historical cookbook · Creole · 10 ingredients
Papabotte a LA CreoleIngredients only truffle, pork, butter, lemon From a historical cookbook · Creole · 11 ingredients
Teal Ducks RoastedIngredients only mallard duck, pork, truffle, butter From a historical cookbook · World · 10 ingredients
Boiled Beef SausageIngredients only beef, pork, parsley, garlic From a historical cookbook · World · 12 ingredients
To Roast SolesIngredients only eel, pork, oyster, butter From a historical cookbook · British · 12 ingredients
To Ragotit with Mushrooms.Ingredients only truffle, parsley, mushroom, tomato From a historical cookbook · British · 14 ingredients
Papabotte a LA CreoleIngredients only truffle, pork, butter, lemon From a historical cookbook · Creole · 11 ingredients

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