Results for “laurel”
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817 recipes found · page 34 of 35
- Loaf of Foies Gras Pain De Foie Gras
- Steavbd Fish. Poi»8on En Matelote General Rules for Stewing Fish.
- Laurel's Lasagna
- Red Snapper with Tomato Sauce. Red Snapper a LA S'auce Tomate.
- Roast Veal with Fine Herbs. Carre De Veau Roti Aux Fines Herbej.
- Boned Turkey. Gelatine Truffee a LA Gelee
- Lamb's Brains K LA R^moulade. Cervelle d'Agncau D LA R6moulade
- Roast Veal with Fine Herbs. Varr6 De Veau R6ti Aux Finca Ilcrhea
- The Ouka, a Russian Fish Soup
- Partridge K LA Flnanddre. Perdreaux D LA Financiire Potage Aux Nouilles
- With Pepper, Broth and Parthian Laser
- Real Turtle Soup
- Partridge a LA Flnanclere. Perdreaux a LA Financiere
- Baked Sheepshead H LA Creole. Casburgot D LA Creole Au Oratin
- Prawn Soup
- Filet of Beef Smothered with Mushrooms or Truffles. Filet De Boeuf Braise Aux Champignons, Ou Aux Truffes.
- Shahi Pulao - a Vegetarian Paradise
- Soup of Fillets of Perch; From the Empress Catherine II.
- Mole Poblano
- The York Cook Book
- Damascus Prunes, Dates, Raisins, Pomegranates
- General Directions for Ice Cream
- Broiling, Boiling, Frying, Etc
- Second Course
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