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1,980 recipes found · page 82 of 83

Fish and Method of Cooking From a historical cookbook (Internet Archive) · 34 ingredients
Whiting From a historical cookbook (Project Gutenberg) · 36 ingredients
Trio of Welsh Lamb with Three-root Vegetable Mash and Buttered Kale From Open Recipes · 27 ingredients
Reading Sauce From a historical cookbook (Project Gutenberg) · 36 ingredients
Grilled Pork Belly Meal - Korean Style Recipe From Open Recipes · 31 ingredients
Leg of Lamb Stuffed with Olives, Bread, Pine Nuts & Herbs From Open Recipes · 18 ingredients
Tapas Feast: Tortilla, Glazed Chorizo, Manchego Cheese, Cured Meats & Honey, Stuffed Peppers, Rolled Anchovies From Open Recipes · 28 ingredients
Salmon Cutlets From a historical cookbook (Project Gutenberg) · 42 ingredients
Catsups and Sauces From a historical cookbook (Internet Archive) · 43 ingredients
Removes Simplified From a historical cookbook (Project Gutenberg) · 43 ingredients
Illinois Cook Book From a historical cookbook (Internet Archive) · 45 ingredients
Weights and Measures From a historical cookbook (Internet Archive) · 43 ingredients
National Grocery Co From a historical cookbook (Internet Archive) · 42 ingredients
The Picayune's Creole Cook Book From a historical cookbook (Internet Archive) · 45 ingredients
Cold Ham. From a historical cookbook (Project Gutenberg) · 48 ingredients
Eggs, Macaroni, Salads, Etc From a historical cookbook (Internet Archive) · 46 ingredients
Method of Cleaning Fresh-water Fish From a historical cookbook (Project Gutenberg) · 46 ingredients
Salt-water Fish From a historical cookbook (Internet Archive) · 49 ingredients
Aspic of Meat From a historical cookbook (Project Gutenberg) · 51 ingredients
Gastronomic Regenerator From a historical cookbook (Project Gutenberg) · 50 ingredients
Sauces for Fish, Meats, Poultry, Game, Etc From a historical cookbook (Internet Archive) · 49 ingredients
Canapes and Sandwiches From a historical cookbook (Internet Archive) · 55 ingredients
Of the Choosing and Roasting of Plain Joints From a historical cookbook (Project Gutenberg) · 52 ingredients
Fish Sauces From a historical cookbook (Project Gutenberg) · 59 ingredients

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