Banana + Plum
A proven pairing. Cooks put them together in 70 recipes, and they share 269 flavor molecules: the top 4% of all ingredient pairs.
Do banana and plum go together?
Yes. 70 recipes in our collection combine them, and they share 269 flavor molecules. That places them in the top 4% of every ingredient pair we score.
Why they work
More than half of banana's flavor molecules (269 of 357) also occur in plum. Among the shared key aromas are 2-hexenal (green, leafy) and ethyl butyrate (apple, fruity).
What each one brings
banana
The fruit. Fruity notes make up 28% of its labelled aroma molecules, against 25% for plum. It carries 88 molecules plum doesn't have.
plum
The woody side. Woody notes make up 4% of its labelled aroma molecules, against 1% for banana. It carries 112 molecules banana doesn't have.
Add a third ingredient
- Pear: the best fit for both, top 2% of pairs with banana, top 1% with plum.
- Apricot: top 3% of pairs with banana, top 1% with plum.
- Peach: top 3% of pairs with banana, top 1% with plum.
- Pineapple: top 1% of pairs with banana, top 3% with plum.
Ranked by the average of its two pairing scores. Only foods used in at least 100 recipes are suggested.
Recipes with banana and plum
Spread across courses: desserts lead with 4 of the 9 recipes with a course label, then mains (3).
Can you swap one for the other?
Fairly well, for flavor. Each carries most of the other's flavor molecules (75% of banana's and 71% of plum's are shared). This compares flavor only; texture, moisture and the job each does in a dish matter too.
All 269 shared molecules
See every shared molecule grouped by chemical class, with key aromas marked, plus the 88 only in banana and the 112 only in plum.
Banana and plum questions
Do banana and plum go together?
A proven pairing. Cooks put them together in 70 recipes, and they share 269 flavor molecules: the top 4% of all ingredient pairs.
Why do banana and plum taste good together?
More than half of banana's flavor molecules (269 of 357) also occur in plum. Among the shared key aromas are 2-hexenal (green, leafy) and ethyl butyrate (apple, fruity).
What goes with banana and plum?
Pear is the best third ingredient: top 2% of pairs with banana and top 1% with plum. Apricot and peach also fit both.
What can you make with banana and plum?
Spread across courses: desserts lead with 4 of the 9 recipes with a course label, then mains (3). Common dishes include Ginger Plum Smoothie, Japanese Fruit Skewers with Plum Sauce, Barbados Pork Chops, Chicken and Fruit Kabobs with Mustard‑Leek Sauce.
Can I use plum instead of banana?
Fairly well, for flavor. Each carries most of the other's flavor molecules (75% of banana's and 71% of plum's are shared). This compares flavor only; texture, moisture and the job each does in a dish matter too.
Compare other ingredients
Ranks compare this pair with 20,000 random ingredient pairs on CompKitchen. Molecule counts are what the studies and databases we aggregate have reported for each ingredient: a measure of coverage, not a full census. How we score pairs
Cite this analysis
Compound Kitchen (2026). Compound similarity analysis: Banana vs Plum. https://compkitchen.com/compare/banana-vs-plum. Accessed 2026-11-05.
@misc{compkitchen_compare_compound_similarity_analysis_banana_vs_plum_2026,
title = {Compound similarity analysis: Banana vs Plum},
author = {{Compound Kitchen}},
year = {2026},
url = {https://compkitchen.com/compare/banana-vs-plum},
note = {Accessed: 2026-11-05}
}
Methodology DOI: 10.5281/zenodo.19719459 · CC BY 4.0 · Citations are a request, not a requirement.