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Dessert

Peach Soup No: 2

A chilled peach soup made with ripe peaches, sugar, cider, and water, served with vanilla wafers.

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 4 ingredients
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Why it works: Peach and cider work together. They rank in the top 12% of all ingredient pairs, and cooks put them together in 90 recipes. Both carry 1-octen-3-one, which smells mushroom, metallic. The science ↓

Peach Soup No: 2

Ingredients

Directions

Prepare

  1. Peel and cut the peaches into pieces.

  2. Strew sugar over the peaches.

  3. Pour the cider and water mixture over the peaches.

  4. Let stand for an hour.

Serve

  1. Serve with vanilla wafers.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Peach + cidertop 12% of all pairs
    Smell alikemoderate
    Cooked together90 recipes

    Shared aroma: 1-octen-3-one (mushroom, metallic).

  2. Peach + sugartop 17% of all pairs
    Smell alikelow
    Cooked together2,308 recipes

    Shared aroma: beta-damascenone (apple, rose).

  3. Sugar + cidertop 27% of all pairs
    Smell alikelow
    Cooked together3,308 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Peaches
Provide the main fruit flavor, sweetness and body for the soup.
Sugar
Sweetens the soup and draws juice out of the peaches as it stands.
Cider
Adds acidity and apple-like aroma that brightens the peach flavor.

Swap the peach

How well each one fits the dish's main ingredients (sugar, cider):

  1. Applefits better
  2. Vanillafits better
  3. Pearfits better
  4. Peachthe original

Fit is the average pairing score against sugar, cider. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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