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Recipe for Boiling Oysters

From an old cookbook · modernised transcription
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Recipe for Boiling Oysters

Ingredients

Directions

  1. Wash the oyster shells thoroughly.

  2. Place the oysters in an earthen pot with their hollow sides facing down.

  3. Cover the pot and place it in a large kettle filled with water.

  4. Boil the oysters in their own liquor without mixing with water.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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