Why it works: Okra and tomato work together. They rank in the top 3% of all ingredient pairs, and cooks put them together in 327 recipes. Both carry damascenone, which smells apple, rose. The science ↓
Chicken Gumbo Soup
Ingredients
Directions
Prepare the base
Cut the ham into small dice.
Place the diced ham in a large kettle and cover with water.
Cook for 45 minutes.
Combine and can
Add the chicken meat, canned okra, canned tomatoes, and cayenne pepper.
Bring the mixture to a boil.
Place the soup in cans, cap them, tip them, and process.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Okra + tomatotop 3% of all pairsSmell alikemoderateCooked together327 recipes
Shared aroma: damascenone (apple, rose).
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Tomato + peppertop 7% of all pairsSmell alikemoderateCooked together17,923 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
-
Chicken + tomatotop 8% of all pairsSmell alikemoderateCooked together6,031 recipes
Shared aroma: 3-hexenal (apple, fruity).
-
Okra + peppertop 9% of all pairsSmell alikemoderateCooked together727 recipes
Shared aroma: coumarin (sweet, hay).
-
Chicken + meattop 13% of all pairsSmell alikelowCooked together2,449 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
What each ingredient does
- Chicken meat
- Provides the main protein and substance of the soup.
- Lean ham
- Adds savory, smoky flavor to the cooking water that becomes the soup base.
- Canned okra
- Releases natural thickeners that give the soup a fuller, slightly silky body.
- Canned tomatoes
- Add acidity and body, rounding out the flavor of the soup.
The step that matters
Processing the sealed cans. The soup is a low-acid mixture of meat and vegetables. Proper heat processing is needed to destroy harmful microorganisms such as Clostridium botulinum, so the cans must be processed fully and correctly for the soup to be safe to store.
Swap the okra
How well each one fits the dish's main ingredients (chicken, meat, ham, tomato, pepper):
- Capsicumfits better
- Potatofits better
- Mustardfits about as well
- Okrathe original
Fit is the average pairing score against chicken, meat, ham, tomato, pepper. Candidates are from the same food group and used in at least 100 recipes.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
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