Name: Stewed Salt Beef
Ingredients: salt beef, sliced; chopped greens or soaked desiccated mixed vegetables; water; seasoning to taste

Stewed Salt Beef

Ingredients

salt beef, sliced
chopped greens or soaked desiccated mixed vegetables
water
seasoning to taste

Directions

Prepare the salt beef by slicing it.
In a stew pan, combine the sliced beef, chopped greens or mixed vegetables, and a little water.
Season to taste.
Stew gently for two hours.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.