Why it works: Apple and clove are a kitchen classic. They rank in the top 6% of all ingredient pairs, and cooks put them together in 2,774 recipes. Both carry ethyl octanoate, which smells fruity, wine. The science ↓
Meringued Apples
Ingredients
Directions
Peel and core the sour apples.
Fill the hollows with chopped dates or sugar if desired.
Dissolve ½ cup of sugar in 1 cup of water and pour into the baking dish.
Alternatively, use wine instead of syrup.
Add the thinly peeled rind of 1 lemon and 1-2 cloves.
Cover with an inverted pan.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Apple + clovetop 6% of all pairsSmell alikemoderateCooked together2,774 recipes
Shared aroma: ethyl octanoate (fruity, wine).
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Lemon + clovetop 10% of all pairsSmell alikestrongCooked together8,150 recipes
Shared aroma: eucalyptol (eucalyptus, herbal).
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Apple + datestop 12% of all pairsSmell alikemoderateCooked together119 recipes
Shared aroma: estragole (anise, licorice).
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Dates + clovetop 13% of all pairsSmell alikemoderateCooked together150 recipes
Shared aroma: estragole (anise, licorice).
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Apple + lemontop 14% of all pairsSmell alikemoderateCooked together7,551 recipes
Shared aroma: trans-2-nonenal (cardboard, fatty).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the dates
How well each one fits the dish's main ingredients (apple, sugar, lemon, clove):
- Orangefits better
- Quincefits better
- Pearfits better
- Datesthe original
Fit is the average pairing score against apple, sugar, lemon, clove. Candidates are from the same food group and used in at least 100 recipes.
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