Oyster Patties
Ingredients
Directions
The book gives no oven temperature. The 400°F (200°C) in the steps was added when the recipe was transcribed, as a starting point.
Roll out the puff pastry to ¼ inch thick.
Cut out circles with a 3-inch round cutter.
Cut out rings to fit the tops of the circles.
Wash the bottom piece with egg and place the ring on top.
Bake in a solid oven at 400°F (200°C) until golden.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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