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Pina Colada Cookies II
Photo: Molly Mears

Pina Colada Cookies II

12 ingredients 2 dozen openrecipes
Pina Colada Cookies II

"These are delicious tropical tasting cookies. I took fourth place in the Land O'Lakes National Butter cookie contest at the L.A. Fair for these. Enjoy!!!"

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Estimated Nutrition (whole recipe, rough)

1381
Calories
25g
Protein
70g
Fat
158g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Chocolate 1 oz (28g) semisweet 155
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Pineapple 1 cup chunks (165g) 82
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Rum 1/2 oz (15ml) 32
Walnut 1 walnut half (4g) 26
Salt 1 tsp (6g) 0
Macadamia not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking soda
  • 1 cup unsalted butter
  • 2 cups brown sugar
  • 2 eggs
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 1/2 teaspoons rum flavored extract
  • 1 1/2 cups flaked coconut, toasted
  • 4 cups white chocolate chips
  • 2 cups chopped and toasted macadamia nuts
  • 3 drops pina colada candy oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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