Photo: David Holifield
Pineapple Layer Cake
13 ingredients
1 - 9 inch cake
openrecipes
"This is a plain white layer cake with a creamy pineapple filling."
Estimated Nutrition (whole recipe, rough)
941
Calories
29g
Protein
29g
Fat
143g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups cake flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 2/3 cup butter
- 1 1/2 cups white sugar
- 1 cup milk
- 4 egg whites
- 2 egg yolks
- 1/4 cup white sugar
- 2 tablespoons cornstarch
- 1/2 cup unsweetened pineapple juice
- 1/2 cup chopped walnuts
- 1/2 cup crushed pineapple, drained
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes