Photo: Priscilla Du Preez
Pineapple Sour Cream Pie
11 ingredients
1 -9 inch pie
openrecipes
"This is a refreshing and different sort of pie."
Estimated Nutrition (whole recipe, rough)
905
Calories
39g
Protein
14g
Fat
152g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Yogurt | 170g plain Greek | 100 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup white sugar
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1 (15 ounce) can crushed pineapple, drained
- 1 cup sour cream
- 1 tablespoon lemon juice
- 3 eggs
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon cream of tartar
- 1/3 cup white sugar
- 1 (9 inch) graham cracker crust
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes