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Sheila's Perfect Sangria
Photo: Mae Mu

Sheila's Perfect Sangria

17 ingredients 30 min 12 servings openrecipes
Sheila's Perfect Sangria

"I've been looking for a good sangria recipe for some time. I checked out several recipes, combined the best of everything and came up with the perfect mix that would easily rival my favorite local lounge's sangria! Measurements are approximate and to taste but don't scrimp on any of the flavors. Add more juice or rum until it knocks your socks off....then it's your perfect sangria."

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Estimated Nutrition (whole recipe, rough)

465
Calories
5g
Protein
2g
Fat
107g
Carbs
What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Pear 1 medium (178g) 101
Pineapple 1 cup chunks (165g) 82
Orange 1 medium (131g) 62
Strawberry 1 cup (152g) 49
Sugar 1 tbsp (12.5g) granulated 49
Kiwi 1 medium (69g) 42
Rum 1/2 oz (15ml) 32
Wine 2 tbsp cooking wine (30ml) 25
Lemon juice of 1 lemon (48ml) 12
Lime juice of 1 lime (44ml) 11

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 navel oranges, thinly sliced
  • 2 lemons, thinly sliced
  • 2 limes, thinly sliced
  • 1 pear, cored and chopped
  • 1 kiwi, peeled and sliced
  • 1 cup fresh strawberries, sliced
  • 1 (20 ounce) can pineapple chunks in juice
  • 1/2 cup white sugar
  • 1/2 cup Cointreau or other orange liqueur
  • 1 cup white rum
  • 1/3 cup coconut-flavored rum
  • 2 cups orange juice
  • 2 (750 milliliter) bottles dry red wine, chilled
  • 1/2 (12 fluid ounce) can frozen pink lemonade concentrate, thawed
  • 1/4 cup lemon juice
  • 2 tablespoons lime juice
  • 1 cup lemon-lime soda, chilled

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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